“A land kissed by the sun and caressed by the sea in a perfect combination of elements that will always remain the greatest source of prosperity for this corner of the Earth: a tiny plot of land that does not suffer with the evolution of time and seems still, magically frozen in a dimension of simplicity and perfection which in other parts of the world is hard to come by.” Nomadic Puglia
“My true passion is cooking, I belong in the kitchen and I want to share this love with my team and guests”
– Maurizio Bombini
Originating from Apulia region, in Southern Italy, Chef Maurizio
learned his trade in the kitchen at his parent’s restaurant on the
shores of the Adriatic Sea, where he began his culinary journey that
has taken him to Italy, France, USA, China and Indonesia.