Chef restaurateur Maurizio Bombini’s third concept brings the spirit of Puglia, his home region, to Seminyak: rustic Southern Italian charm, laughter-filled tables and unapologetically good food.
Bali’s dining scene just got a little louder, warmer and more delicious. Zia Tina is the third restaurant from Chef Maurizio Bombini, after MAURI and BONITO. Inspired by the soulful flavours and free-spirited culture of his native Puglia, Zia Tina is more than a restaurant. It is a place where everyone feels like family, even if you have just walked in the door.
What is Zia Tina?
Zia Tina is named after the kind of Italian auntie everyone wishes they had: loud, generous, full of love and always ready to feed you. The eatery celebrates the joy of rustic Italian dining with a fun twist. No white tablecloths here, just good food, good company and maybe a little too much vino. Just how Zia Tina would like it.
The Zia Tina menu: Puglian soul food
The menu leans heavily into Puglian traditions, using handmade techniques and fresh, seasonal ingredients sourced from both Bali and Italy. Expect:
- Handmade pasta, including hearty plates of orecchiette and slow-cooked ragù
- Thin-crust pizzas
- Grilled meats and fire-kissed vegetables
- Produce-driven plates that feel both nostalgic and exciting
- Indulgent desserts, classic aperitivi and wines made for long conversations
See the current Zia Tina menu and offers on the restaurant’s own website.
A word from Chef Maurizio Bombini
“I wanted to create something that felt like home. A place that reminds you of those long family meals back in Italy, where time slows down and the table becomes the heart of everything. I grew up with an aunt who brought us all together. She would cook all day, from the bread to the dessert, just to see everyone smiling around the table. It wasn’t about perfection, it was about love and sharing life moments, and that’s exactly what I wanted to bring to Zia Tina.”
The space
Zia Tina’s interiors are just as soulful as the menu: a breezy, sun-soaked space with whitewashed walls, natural textures and vintage accents that feel like they have been lived in for years. The vibe is playful, welcoming and deeply familiar. The eatery is pet friendly and family friendly.
Where is Zia Tina in Seminyak?
- Address: KLEO Seminyak (JdV by Hyatt), Jl. Petitenget No.9, Seminyak, Bali
- Open: daily, from breakfast to late evening
- Reservations: via zia-tina.com, WhatsApp +62 811-3990-8905 or [email protected]
Zia Tina shares the KLEO building with our seafood sister BONITO on the rooftop, and is a short walk down Jalan Petitenget from MAURI.
One family, three tables on Jalan Petitenget
With Zia Tina, Chef Bombini continues his legacy of heartfelt, ingredient-driven dining. Each restaurant has its own mood:
- MAURI: Southern Italian fine dining at Jl. Petitenget No.100, for tasting menus and celebrations
- BONITO: coastal Italian seafood on the KLEO rooftop
- Zia Tina: rustic Puglian soul food, from morning to night
Not sure which one suits your evening? Our guide to the best restaurants in Seminyak matches each table to an occasion. Zia Tina received 1 Forchetta in the Gambero Rosso Top Italian Restaurants 2026 guide, the same guide that awarded MAURI Tre Forchette 2026.
Zia Tina Bali FAQ
Where is Zia Tina Bali?
Inside KLEO Seminyak (JdV by Hyatt), Jl. Petitenget No.9, Seminyak.
Who owns Zia Tina?
Zia Tina is the third restaurant of Chef Maurizio Bombini, the chef restaurateur behind MAURI and BONITO.
What kind of food does Zia Tina serve?
Puglian soul food: handmade pasta, thin-crust pizza, grilled meats, seasonal vegetables and Italian desserts, with aperitivi and wine.
How do I book a table at Zia Tina?
Book on zia-tina.com or message WhatsApp +62 811-3990-8905.
Zia Tina is open in Seminyak, Bali. Come hungry. Come as you are. And don’t be surprised if someone pinches your cheek.