Fine dining Seminyak finds a quiet home at MAURI, on Jalan Petitenget. The kitchen draws on Puglia, the home region of Chef-Owner Maurizio Bombini. As a result, the cooking is contemporary Southern Italian. In addition, the room, the service and the kitchen all keep the same composed pace.
TL;DR: MAURI is a contemporary Southern Italian restaurant on Jalan Petitenget, Seminyak, led by Chef-Owner Maurizio Bombini. Dinner runs daily from 6.30 PM to 11 PM. Also, lunch is on Fridays and Saturdays from 12 PM, while Sunday Brunch runs from 11.30 AM to 3 PM. The menu pairs a la carte dishes with two tasting menus and a cellar-led wine list.
Specifically, MAURI sits on Jalan Petitenget, Seminyak, within the La Famiglia group. The dining room uses warm wood and arched white niches, so the space feels calm rather than showy. Because the kitchen is open to the room, guests can watch the pass without noise or spectacle.
While many places nearby lean toward beach clubs and casual grazing, MAURI keeps to a seated, considered meal. For this reason, it suits couples, small groups and quiet business dinners.
Chef Maurizio Bombini builds the menu around Puglia. For example, Tonno, Capesante, Crostata di Pomodori and Battuta di Manzo open the table. Pasta courses include Cavatelli, Parmigiano Ravioli and Agnolotti al Ragù, cooked with the same restraint found across Apulian cuisine. Then the mains run from Branzino and Merluzzo Pizzaiola to Maialino Arrosto. After that, Filetto di Manzo and the Costata di Manzo Wagyu MB 7/8 complete the list.
In addition to the a la carte menu, the kitchen offers two tasting menus. The Signature Tasting Menu is IDR 980K++ per person (Pricing as of October 2026). Meanwhile, the Discovery Tasting Menu is IDR 1,380K++ per person (Pricing as of October 2026). Finally, the wine list leans on the cellar. The team also pours Dom Pérignon by the glass through the Coravin Sparkling™ Wine Preservation System. For the full range, see the MAURI menu.
First, lunch service runs on Fridays and Saturdays from 12 PM. On Sundays, however, the kitchen serves brunch from 11.30 AM to 3 PM. Instead of a buffet, every course comes to the table.
Sunday Brunch is IDR 680K++ per person (Pricing as of October 2026). So across the week, MAURI offers dinner every night, two lunch days and one brunch.
Above the main room, The Balcony looks down through glass windows onto the dining floor. Because it sits apart from regular seating, groups and private events book it by enquiry.
As a result, it suits anniversaries, small celebrations and private business dinners. For details, visit the private dining page.
MAURI pairs a composed dining room on Jalan Petitenget with Southern Italian cooking led by Chef-Owner Maurizio Bombini. So the kitchen works from a Puglia-inspired menu, a cellar-led wine list and two tasting menus.
Yes. The main dining room offers quiet seating for two. For a more private occasion, The Balcony above is available by enquiry.
Dinner runs daily from 6.30 PM to 11 PM. Also, lunch is on Fridays and Saturdays from 12 PM. Then on Sundays, brunch runs from 11.30 AM to 3 PM, served at the table.
Yes. The Signature Tasting Menu is IDR 980K++ per person (Pricing as of October 2026). Also, the Discovery Tasting Menu is IDR 1,380K++ per person (Pricing as of October 2026).
Private dining takes place in The Balcony, a room above the main dining floor that looks down through glass windows. For this reason, groups and events book by enquiry.
To reserve a table for fine dining in Seminyak, book through Chope or message the team directly on WhatsApp +62 817 776177. Finally, learn more about the setting on the restaurant page.
A table for two, on a day of your choosing, at a time to follow.
Guests
For seven guests or more, and for private dining on The Balcony, we arrange the evening with you directly. Write to us on WhatsApp
Date
Sitting
Time
Choose a date and the times for that sitting will appear here.
Jl. Petitenget No.100, Seminyak Dinner nightly from 6.30 PM. Lunch on Friday and Saturday from 12.00 PM. Sunday Brunch from 11.30 AM.