Black and white portrait of a chef in white uniform with arms crossed, name embroidered on chest.

Tasting
Menus

Two five-course menus from Chef Maurizio Bombini, served nightly in the dining room from 6.30 PM. Signature brings together the dishes that define the MAURI menu. Discovery goes further, through aged red mullet crudo, crawfish and a ravioli carbonara.

Signature Tasting Menu, IDR 980K++ per person
Discovery Tasting Menu, IDR 1,380K++ per person
Dinner nightly, 6.30 PM to 11 PM

Signature

IDR 980K++ per person

Tonno
Parmigiano Ravioli
Merluzzo "Pizzaiola", Atlantic cod
Costata di Manzo, Wagyu MB 7/8
Tiramisu

Discovery

IDR 1,380K++ per person

Carpaccio di Triglia, aged red mullet crudo
Gambero di Fiume, crawfish, cauliflower and crispy quinoa
Carbonara, ravioli
Filetto di Manzo, Black Angus tenderloin
Chocolate Sensation, Valrhona

To accompany either menu, Dom Pérignon is poured by the glass through the Coravin Sparkling system, IDR 880K per glass.